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Out of many possibilities, the proposed area of focus is to adopt and join the national Buy Fresh, Buy Local program for Ohio. The group is interested in including an educational component for schools and the general public. This educational effort will help answer the question, "what is good food", and create a larger and more comprehensive view of food quality. An important aspect of the educational and marketing effort is to tell to the consumer the story of the farm and the food.
Post List
Message | Author | Post date |
---|---|---|
Growth of Farmers Markets in Northeast Ohio | Callie Hopkins | 2009-06-11 13:35 |
Possible stories for the Storytellers to tell - Feedback wanted! | Callie Hopkins | 2009-06-23 15:37 |
NPR story on Fresh Fork Market | Casey Hoy | 2008-08-22 13:56 |
Lean, as in efficient, principles applied to food systems | Casey Hoy | 2009-04-10 16:34 |
USDA FSMIP Grants | Casey Hoy | 2008-12-09 20:13 |
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mdorger
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ellsworth.2@osu.edu
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Callie Hopkins
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