AppStaple |
Rural Action |
Administrator |
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- OSASN, Ohio Sustainable Agriculture Students Network
- Carbon Cycle Engineering
- Shagbark Seed & Mill Expansion: Appalachian Heirloom Popcorn
More |
Steve Bosserman |
Bosserman & Associates, Inc. |
Member |
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More |
Megan Shoenfelt |
|
Member |
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- Food Desert issues in Urban and Rural Communities
- Faith-Based Food and Agriculture Initiatives
More |
Neal Bluel |
The Metro School/PAST Foundation |
Member |
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- Youth in Local Food Systems
- Appalachian Staple Foods Collaborative (ASFC)
- Greener Acres
- Inner City Wellness and Local Foods
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choy |
OARDC |
Member |
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- Value-added Processing (all foods)
- Value added dairy processing
- Marketing and Education, relative to any foods
- Logistics, particularly transportation for increasing volume of local foods
- Local Food Systems Computer Modeling, GIS, Data(mining) group
More |
Kathy D |
University of Minnesota, Regional Partnerships |
Member |
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- Value-added Processing (all foods)
- Small Grains Information Clearing House
- Expanding meat processing capabilities to meet the needs of consumers, processors, and diverse cultural preferences
- Entrepreneurs in Agriculture
- Appalachian Staple Foods Collaborative (ASFC)
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Top10ProduceLLC |
Top 10 Produce LLC |
Member |
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- Top 10 Produce LLC National Ning Network
- Youth in Local Food Systems
- Value-added Processing (all foods)
- Value added dairy processing
- Urban and Suburban Agriculture
More |
Sandy Chenal |
NRCS and Crossroads RC&D |
Member |
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- Youth in Local Food Systems
- Value-added Processing (all foods)
- Value added dairy processing
- Urban and Suburban Agriculture
- Sustainable Local Economic Development
More |
Hank Koehler |
FIRSTLINK |
Member |
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- Appalachian Staple Foods Collaborative (ASFC)
- Green and Growing Initiative
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Top10Fresh |
Grower's Reserve |
Member |
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- Youth in Local Food Systems
- Value-added Processing (all foods)
- Value added dairy processing
- Urban Landscape and Ecology Program (ULEP) Collaboration Forum
- Urban and Suburban Agriculture
More |
Susan Crowell |
Farm and Dairy Magazine |
Member |
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- Consumer-driven production practices, consumer education opportunities, educational needs for the producer
- Entrepreneurs in Agriculture
- Appalachian Staple Foods Collaborative (ASFC)
- Ag Success Team of Wayne County
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marisa |
Grow Pittsburgh |
Member |
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- Regional, National and International Partners
- Urban and Suburban Agriculture
- Youth in Local Food Systems
- Small Scale Farming Permaculture
- Inner City Wellness and Local Foods
More |
betsyanderson |
Local Roots Market |
Member |
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- Local Roots Community Processing Kitchen
- Midwest Food Innovation Network
- Real Food, Real Local, Real Good Institute
More |
aavans |
What Works Project |
Member |
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- Youth in Local Food Systems
- Value-added Processing (all foods)
- Urban Landscape and Ecology Program (ULEP) Collaboration Forum
- Urban and Suburban Agriculture
More |
Pinakin Desai |
Memes Associates, Ltd. |
Member |
|
More |
kbelser |
Black Locust Cooperative |
Member |
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- Value-added Processing (all foods)
- Sustainable Local Economic Development
- Marketing and Education, relative to any foods
- Local Food Systems Computer Modeling, GIS, Data(mining) group
- Entrepreneurs in Agriculture
More |
megan reis |
Rural Action |
Member |
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- Youth in Local Food Systems
- NE Ohio Livestock Renewable Energy
- Local Food Systems Computer Modeling, GIS, Data(mining) group
- Inner City Wellness and Local Foods
- Appalachian Staple Foods Collaborative (ASFC)
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Lauren Ketcham |
Ohio Ecological Food and Farm Association |
Member |
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- Advance Cuyahoga County Agriculture
- Advance Lorain County Agriculture
- Advance Mahoning County Agriculture
- Advance NorthEast Ohio Partners
- Advance Stark County Agriculture
More |
Rita Resick |
Laurel Vista Farms |
Member |
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- Laurel Vista Farms
- Western PA Shared Commercial Kitchen/Value-Added Processing Network
- Small Grains Information Clearing House
- Logistics, particularly transportation for increasing volume of local foods
More |
Stacy Haught |
The Ohio State University Extension |
Member |
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- OSU Faculty & Staff
- Networking and Collaborating Tools Development
- Marketing and Education, relative to any foods
- LFS Storytellers
More |
Matt Moore |
Rural Action |
Member |
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- Farm to School Ohio
- Real Food, Real Local, Real Good Institute
- Farm to Institutional Food Service
- Expanding meat processing capabilities to meet the needs of consumers, processors, and diverse cultural preferences
- Consumer-driven production practices, consumer education opportunities, educational needs for the producer
More |
b gehres |
N/a |
Member |
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- SLOW MONEY NEO (Cleveland and Beyond)
- Cincinnati Local Foods Group
- Appalachian Staple Foods Collaborative (ASFC)
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dmccann |
Natural Capital Investment Fund, Inc. |
Member |
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- Midwest Food Innovation Network
- Value-added Processing (all foods)
- Value added dairy processing
More |
Ross MacDonald |
The Ohio State University |
Member |
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- Real Food, Real Local, Real Good Institute
- Stinner Summit V Project - Youngstown Eats
More |
hrwhitehead3 |
|
Member |
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- Scalable Perennial Polyculture
- Value-added Processing (all foods)
- Sustainable Local Economic Development
- Summit Food Policy Coalition
More |